October 5, 2014

Kolacici sa brusnicom, pistacijem i crnim sezamom / Cranberry, Pistachio and Black Sesame Cookies



Kolacici sa brusnicom, pistacijem i crnim sezamom

175g maslaca, sobne temperature
80g smedjeg secera
1 zlicica ekstrakta od vanilije 
225 g brašna
40 g crnog sezama
40 g pistacija, sjeckanih
75 g susenih brusnica


Izradite maslac, secer i ekstrakt vanilije. Dodajte pomijesane suhe sastojke i rucno umijestite tijesto. Tijesto razvaljajte na dvije role cca 4 cm promjera, zamotajte u prozirnu foliju u stavite u frizider oko sat vremena. Zagrijte pecnicu na 180'C te izrezite tijesto na kolutove debljine 1 cm. Slazite na masni papir i pecite oko 12 min. Cim rubovi poprime laganu smedju boju, kolacici su gotovi. Ohladite i uzivajte.

Recept vidjela kod Tanje na Tanja's Cooking corner.



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Cranberry, Pistachio and Black Sesame Cookies

175g butter, softened
80g brown sugar
  1 tsp vanilla extract
225g flour
40g pistachios, chopped
75g dried cranberries
40 g black sesame seed



Mix butter, sugar and vanilla extract. Add flour and the rest of the ingredients. Use your hands to make a compact dough. Divide in two and make a long log aprox 4 cm wide. Wrap them in cling foil and let sit in a fridge for about one hour. Heat the oven to 180'C. Cut the dough into small cookies about 1cm thick and place them on parchment paper. Bake for about 12 min. Soon as you see the edges start getting a nice brown color, the cookies are ready. Cool them and
Enjoy!


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